8E: Regulating the American Diet: Food, Nutrition, and Obesity 

  • Steve Calandrillo & Gail Brennan, University of Washington School of Law, Fat Might Be Fabulous [slide deck]
  • Stacey A. Tovino, The University of Oklahoma College of Law, Oh-Oh-Oh-Ozempic! [slide deck]
  • Carl H. Coleman, Seton Hall Law School, Regulating Ultraprocessed Foods: Does the Tobacco Model Fit? [slide deck]
  • Betsy Piekarz-Porter, University of Illinois Chicago, Regulating the Modern American Diet: State Laws Addressing Ultra-processed Foods [slide deck]

Speakers